How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Pineapple Cake?

You need 5 ingredients. The key ingredients include: 1 box Duncan Hines yellow or pineapple cake mix, 4 eggs, 3/4 c. Crisco oil, 1 stick butter, melted, and more.

Is Orange-Pineapple Cake suitable as baking & desserts?

Yes, Orange-Pineapple Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange-Pineapple Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange-Pineapple Cake Recipe

Name: Orange-Pineapple Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 box Duncan Hines yellow or pineapple cake mix; 4 eggs; 3/4 c. Crisco oil; 1 stick butter, melted; 2 (11 oz.) cans mandarin oranges, drained

Orange-Pineapple Cake – a delicious recipe with pineapple, eggs, Crisco oil, butter, mandarin oranges. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 box Duncan Hines yellow or pineapple cake mix
4 eggs
3/4 c. Crisco oil
1 stick butter, melted
2 (11 oz.) cans mandarin oranges, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
779 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange-Pineapple Cake

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