Orange Pecan Bran Muffins

1. 1

   Preheat oven to 375F

2. 2

   Grease or line muffin cups.

3. 3

   In a large bowl, combine first four (dry) ingredients; set aside.

4. 4

   Remove the peel and white membrane from two of the oranges; either discard or save the peel for another use.

5. 5

   Cut all four of the oranges into eighths and remove the seeds; puree in a food processor.

6. 6

   Measure out 2 cups of puree.

7. 7

   If there is any extra, save it for another use.

8. 8

   Stir oranges, eggs, oil, cereal and nuts into the dry ingredients; blend just until mixed.

9. 9

   Fill muffin tins 3/4 full.

10. 10

    Bake for 20 -25 minutes or until they test done with a toothpick.

* Per serving · 4 servings · Values may vary.

No additional tips available.