Vickys Tartare Sauce, Gluten, Dairy, Egg & Soy-Free — Baking & Desserts recipe

Vickys Tartare Sauce, Gluten, Dairy, Egg & Soy-Free

Eats Now Editorial Team  · 417 kcal  · Baking & Desserts

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Bake this irresistible Vickys Tartare Sauce, Gluten, Dairy, Egg & Soy-Free at home. Made with Mayonnaise, sweet pickles, pickles and capers. Easy step-b…

This Vickys Tartare Sauce, Gluten, Dairy, Egg & Soy-Free relies on simple, everyday ingredients such as juice from the sweet pickles, lemon juice, shallot, finely chopped and pimentos, finely chopped. It comes together quickly and makes 4 servings, at about 417 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vickys Tartare Sauce, Gluten, Dairy, Egg & Soy-Free delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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