How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Parsley Compound Butter Recipe?

You need 5 ingredients. The key ingredients include: 8 tablespoons unsalted butter (1 stick), at room temperature, 1/4 cup minced fresh Italian parsley, 2 teaspoons finely grated orange zest, 2 teaspoons freshly ground black pepper, and more.

Is Orange-Parsley Compound Butter Recipe suitable as general?

Yes, Orange-Parsley Compound Butter Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Orange-Parsley Compound Butter Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange-Parsley Compound Butter Recipe

Name: Orange-Parsley Compound Butter Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tablespoons unsalted butter (1 stick), at room temperature; 1/4 cup minced fresh Italian parsley; 2 teaspoons finely grated orange zest; 2 teaspoons freshly ground black pepper; 1 teaspoon kosher salt

Try this homemade Orange-Parsley Compound Butter recipe the whole family will love. Made with unsalted butter, fresh Italian parsley, orange zest and fr…

This Orange-Parsley Compound Butter relies on simple, everyday ingredients such as minced fresh italian parsley, finely grated orange zest, freshly ground black pepper and kosher salt. It comes together quickly and makes 4 servings, at about 208 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

8 tablespoons unsalted butter (1 stick), at room temperature
1/4 cup minced fresh Italian parsley
2 teaspoons finely grated orange zest
2 teaspoons freshly ground black pepper
1 teaspoon kosher salt

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Quick Info

Servings
4 servings
Calories
208 kcal
Category
General

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Orange-Parsley Compound Butter Recipe

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