How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Nut Cake?

You need 8 ingredients. The key ingredients include: 2 c. sugar, 1 c. butter, 1 c. sweet milk, 4 c. flour, and more.

Is Orange Nut Cake suitable as baking & desserts?

Yes, Orange Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Nut Cake Recipe

Name: Orange Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. butter; 1 c. sweet milk; 4 c. flour; 1 c. pecans, chopped fine; 4 eggs; 2 tsp. baking powder (Dr. Price's cream); 1 tsp. vanilla

Orange Nut Cake – a delicious recipe with sugar, butter, sweet milk, flour, pecans, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 c. butter
1 c. sweet milk
4 c. flour
1 c. pecans, chopped fine
4 eggs
2 tsp. baking powder (Dr. Price's cream)
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2368 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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