Orange Muffins

Name: Orange Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter; 3/4 c. sour cream; 1 tsp. baking soda; 1 1/2 tsp. orange rind; 1/2 c. nuts; 1 c. sugar; 1/2 c. orange juice; 1 c. sugar; 2 c. flour; 1 tsp. salt; 1/2 c. raisins

Eats Now Editorial Team · 1218 kcal · Baking & Desserts

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Orange Muffins – a delicious recipe with butter, sour cream, baking soda, orange rind, nuts, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter
3/4 c. sour cream
1 tsp. baking soda
1 1/2 tsp. orange rind
1/2 c. nuts
1 c. sugar
1/2 c. orange juice
1 c. sugar
2 c. flour
1 tsp. salt
1/2 c. raisins

1
Cream butter and sugar.
2
Stir in sour cream.
3
Sift together flour, baking soda and salt.
4
Add to batter mixture.
5
Stir in rind, raisins and nuts.
6
Fill muffin tins (greased or paper lined) half full.
7
Bake at 375u00b0 for 15 to 20 minutes.
8
When still hot, glaze muffins with mixture of sugar and orange juice.

1218

kcal

Calories

Fat

218

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/2 c. butter, 3/4 c. sour cream, 1 tsp. baking soda, 1 1/2 tsp. orange rind, and more.

Yes, Orange Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Quick Info

Servings
4 servings
Calories
1218 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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