Orange Meltaways

1. 1

   Place 1 package milk chocolate chips and semi sweet chocolate chips in a mixing bowl; set aside.

2. 2

   In a saucepan, bring cream and orange peel to a gentle boil; immediately pour over chips.

3. 3

   Let stand for 1 minute; whisk until smooth.

4. 4

   Add the extract.

5. 5

   Cover and chill for 30 minutes or until mixture begins to thicken.

6. 6

   Beat for 10 to 15 seconds or just until mixture lightens in color (do not overbeat).

7. 7

   Spoon rounded teaspoonfuls onto waxed paper-lined baking sheets.

8. 8

   Cover and chill for 5 minutes.

9. 9

   Gently shape into balls.

10. 10

    In a double boiler or microwave safe dish, melt remaining bag of milk chocolate chips and shortening; stir until smooth.

11. 11

    Dip balls in chocolate; place on waxed paper to harden.

12. 12

    Store in refrigerator.

* Per serving · 4 servings · Values may vary.

No additional tips available.