How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Marmalade Muffins?

You need 9 ingredients. The key ingredients include: 1 ⅛ cups whole wheat flour, 1 ½ teaspoons baking powder, ¼ cup Splenda granular, ½ tablespoon orange peel, finely grated, and more.

Is Orange Marmalade Muffins suitable as baking & desserts?

Yes, Orange Marmalade Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Marmalade Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Marmalade Muffins Recipe

Name: Orange Marmalade Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ⅛ cups whole wheat flour; 1 ½ teaspoons baking powder; ¼ cup Splenda granular; ½ tablespoon orange peel, finely grated; ¼ cup sugar-free orange marmalade, warmed; ¼ cup orange juice; 1 medium egg, beaten; 3 ½ tablespoons unsweetened applesauce; 2 tablespoons sugar-free orange marmalade, for topping

Start your day right with this Orange Marmalade Muffins recipe. Made with whole wheat flour, baking powder, Splenda and orange peel. Easy step-by-step i…

This Orange Marmalade Muffins relies on simple, everyday ingredients such as whole wheat flour, baking powder, splenda granular and orange peel, finely grated. It comes together quickly and makes 4 servings, at about 170 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Orange Marmalade Muffins delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts

Servings: persons

1 ⅛ cups whole wheat flour
1 ½ teaspoons baking powder
¼ cup Splenda granular
½ tablespoon orange peel, finely grated
¼ cup sugar-free orange marmalade, warmed
¼ cup orange juice
1 medium egg, beaten
3 ½ tablespoons unsweetened applesauce
2 tablespoons sugar-free orange marmalade, for topping

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Quick Info

Servings
4 servings
Calories
170 kcal
Category
Baking & Desserts

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