Orange Honey Cake Muffins Recipe

Name: Orange Honey Cake Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 tablespoons unsalted butter; 1/2 tablespoon orange marmalade (optional); 1/2 teaspoon orange zest; 8 ounces orange blossom honey (1/2 jar); 3/4 cup low-fat Greek yogurt (2%); 2 large eggs; 3/4 cup sugar; 1 3/4 cups flour; 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon ginger; 1/4 teaspoon cinnamon (Saigon)

Servings: persons

10 tablespoons unsalted butter
1/2 tablespoon orange marmalade (optional)
1/2 teaspoon orange zest
8 ounces orange blossom honey (1/2 jar)
3/4 cup low-fat Greek yogurt (2%)
2 large eggs
3/4 cup sugar
1 3/4 cups flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon ginger
1/4 teaspoon cinnamon (Saigon)

1
Preheat at 375 degrees F.
2
Combine the Flour, Baking Powder, Baking Soda, Ginger, and Cinnamon in a large mixing bowl.
3
Melt the Butter with the Marmalade in a separate large mixing bowl.
4
Add the Orange Zest, Orange Blossom Honey, Greek yogurt, mix well.
5
Add the eggs and beat in until well mixed.
6
Slowly beat in the sugar.
7
Add the wet mixture to the dry mixture and stir just until combined (a slightly lumpy batter is desired).
8
Add mixture to muffin tins (with paper or greased) until about 2/3 full.
9
Cook about 20 minutes until golden brown.
10
Cool 5 minutes in pan, then on rack. (These store well bagged once cool).

733

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 10 tablespoons unsalted butter, 1/2 tablespoon orange marmalade (optional), 1/2 teaspoon orange zest, 8 ounces orange blossom honey (1/2 jar), and more.

Yes, Orange Honey Cake Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Honey Cake Muffins

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