Orange Glazed Pork Tenderloin — Meat & Poultry recipe

Orange Glazed Pork Tenderloin

Eats Now Editorial Team  · 123 kcal  · Meat & Poultry

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Try this homemade Orange Glazed Pork Tenderloin recipe the whole family will love. Made with tenderloin, white wine, orange squeezed and graded black pe…

This Orange Glazed Pork Tenderloin relies on simple, everyday ingredients such as tenderloin, white wine, orange squeezed & zested and fresh graded black pepper. It comes together quickly and makes 4 servings, at about 123 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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