How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Glazed Pork Roast?

You need 9 ingredients. The key ingredients include: 2 Tbsp. flour, 2/3 c. orange juice, 1 tsp. instant chicken bouillon, 1/2 tsp. ground cinnamon, and more.

Is Orange Glazed Pork Roast suitable as meat & poultry?

Yes, Orange Glazed Pork Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange Glazed Pork Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Glazed Pork Roast Recipe

Name: Orange Glazed Pork Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. flour; 2/3 c. orange juice; 1 tsp. instant chicken bouillon; 1/2 tsp. ground cinnamon; 2 1/2 to 3 1/2 lb. pork sirloin roast (bone in); 1/2 tsp. thyme leaves; salt and pepper; 1 small acorn squash, halved; 1 large apple, cored and cut in eighths

Orange Glazed Pork Roast – a delicious recipe with flour, orange juice, instant chicken, ground cinnamon, pork sirloin roast, thyme. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 Tbsp. flour
2/3 c. orange juice
1 tsp. instant chicken bouillon
1/2 tsp. ground cinnamon
2 1/2 to 3 1/2 lb. pork sirloin roast (bone in)
1/2 tsp. thyme leaves
salt and pepper
1 small acorn squash, halved
1 large apple, cored and cut in eighths

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Meat & Poultry

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Orange Glazed Pork Roast

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