How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Glazed Pork?

You need 8 ingredients. The key ingredients include: 4 lb. pork loin, 1 small onion, grated, 1 Tbsp. butter, 2 Tbsp. brown sugar, and more.

Is Orange Glazed Pork suitable as meat & poultry?

Yes, Orange Glazed Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange Glazed Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Glazed Pork Recipe

Name: Orange Glazed Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 4 lb. pork loin; 1 small onion, grated; 1 Tbsp. butter; 2 Tbsp. brown sugar; 1 1/2 tsp. cornstarch; 1/2 tsp. ground ginger; 1 c. orange juice; 1 Tbsp. steak sauce

Orange Glazed Pork – a delicious recipe with pork loin, onion, butter, brown sugar, cornstarch, ground ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 lb. pork loin
1 small onion, grated
1 Tbsp. butter
2 Tbsp. brown sugar
1 1/2 tsp. cornstarch
1/2 tsp. ground ginger
1 c. orange juice
1 Tbsp. steak sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Orange Glazed Pork

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