Orange Glazed Ham

1. 1

   Preheat oven to 350 degrees.

2. 2

   Score Ham and place in oven safe dish, sprinkle with ground cloves.

3. 3

   In small bowl mix, brown sugar, ground mustard, and orange juice.

4. 4

   Pour over ham.

5. 5

   Bake in oven approximately 1 hour or until heated through, depending on how big ham is.

6. 6

   Mix cornstarch and water (I use a cleaned out pickle jar and shake).

7. 7

   Heat broth in small pan.

8. 8

   When bubbly add cornstarch and water and stir until gravy thick.

9. 9

   If too thick add water, if not thick enough add a little more cornstarch.

10. 10

    Serve glaze over mashed potatoes.

No additional tips available.