Orange-Glazed Chicken Wings

1. 1

   Heat the oven to 400.

2. 2

   In a large bowl, combine the orange juice with the orange zest, garlic, soy sauce, brown sugar, salt, and pepper.

3. 3

   Add the chicken wings and toss to coat.

4. 4

   On two large baking sheets, arrange the wings in a single layer.

5. 5

   Reserve 1/4 cup of the orange mixture and spoon the rest of the mixture over the wings.

6. 6

   Bake for 20 minutes.

7. 7

   Turn the wings over and baste them with the reserved orange mixture.

8. 8

   Cook until just done, about 10 minutes longer.

* Per serving · 4 servings · Values may vary.

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