How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Ginger Marinated Pork?

You need 7 ingredients. The key ingredients include: ⅓ cup soy sauce, ⅓ cup sherry wine (optional), 2 tablespoons of fresh grated ginger or 1 teaspoon dry ginger, 2 garlic cloves, finely chopped, and more.

Is Orange Ginger Marinated Pork suitable as meat & poultry?

Yes, Orange Ginger Marinated Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange Ginger Marinated Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Ginger Marinated Pork Recipe

Name: Orange Ginger Marinated Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup soy sauce; ⅓ cup sherry wine (optional); 2 tablespoons of fresh grated ginger or 1 teaspoon dry ginger; 2 garlic cloves, finely chopped; 2 pork fillets, 600g; ¾ teaspoon Dijon mustard; ⅓ cup orange juice

Orange Ginger Marinated Pork – a delicious recipe with soy sauce, sherry wine, ginger, garlic, pork, mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

⅓ cup soy sauce
⅓ cup sherry wine (optional)
2 tablespoons of fresh grated ginger or 1 teaspoon dry ginger
2 garlic cloves, finely chopped
2 pork fillets, 600g
¾ teaspoon Dijon mustard
⅓ cup orange juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
222 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange Ginger Marinated Pork

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