How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Ginger Broiled Pork Tenderloin?

You need 7 ingredients. The key ingredients include: 2 tablespoons low sodium soy sauce (or 1 1/2 tbsp regular soy sauce), 2 tablespoons extra virgin olive oil, 2 tablespoons orange juice, 1 garlic clove, minced, and more.

Is Orange-Ginger Broiled Pork Tenderloin suitable as meat & poultry?

Yes, Orange-Ginger Broiled Pork Tenderloin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange-Ginger Broiled Pork Tenderloin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange-Ginger Broiled Pork Tenderloin Recipe

Name: Orange-Ginger Broiled Pork Tenderloin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons low sodium soy sauce (or 1 1/2 tbsp regular soy sauce); 2 tablespoons extra virgin olive oil; 2 tablespoons orange juice; 1 garlic clove, minced; 1 teaspoon fresh ginger, peeled and grated (you can use 1/2 tsp ground ginger, but I strongly recommend fresh); 1 teaspoon black pepper; 2 pork tenderloin (totaling about 1.5 to 1.75 lbs)

Orange-Ginger Broiled Pork Tenderloin – a delicious recipe with soy sauce, extra virgin olive oil, orange juice, garlic, fresh ginger, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons low sodium soy sauce (or 1 1/2 tbsp regular soy sauce)
2 tablespoons extra virgin olive oil
2 tablespoons orange juice
1 garlic clove, minced
1 teaspoon fresh ginger, peeled and grated (you can use 1/2 tsp ground ginger, but I strongly recommend fresh)
1 teaspoon black pepper
2 pork tenderloin (totaling about 1.5 to 1.75 lbs)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
233 kcal
Category
Meat & Poultry

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Orange-Ginger Broiled Pork Tenderloin

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