How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Ginger Bread?

You need 12 ingredients. The key ingredients include: 90 ml water, 180 -200 ml orange juice (freshly squeezed), 1 teaspoon orange rind, 1 tablespoon oil, and more.

Is Orange Ginger Bread suitable as general?

Yes, Orange Ginger Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Orange Ginger Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Ginger Bread Recipe

Name: Orange Ginger Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 90 ml water; 180 -200 ml orange juice (freshly squeezed); 1 teaspoon orange rind; 1 tablespoon oil; 1 teaspoon salt; 1 ½ tablespoons sugar; 3 cups white bread flour; 2 tablespoons powdered milk (or just use fresh milk if you are making it straight away); 1 teaspoon bread improver (optional, I left it out as I can't find it here); 1 teaspoon ground ginger; 1 ½ teaspoons dried yeast; 4 tablespoons glace ginger (optional, I couldn't find it so I left it out, but it adds flavour if you can get it)

Orange Ginger Bread – a delicious recipe with water, orange juice, orange rind, oil, salt, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Orange Ginger Bread

How did you like this recipe?

Frequently Asked Questions