Orange French Toast

1. 1

   In a shallow bowl, beat together eggs, orange juice, and nutmeg (beat really well).

2. 2

   Place the cookie crumbs in another shallow bowl.

3. 3

   In a large skillet, melt 1 tablespoon butter over medium heat.

4. 4

   Quickly dip bread into the orange juice mixture, then into the crumbs.

5. 5

   Fry bread on each side until lightly brown (about 4 minutes per side).

6. 6

   Add additional butter each time more bread is added to the pan.

7. 7

   Serve with butter and maple syrup.

* Per serving · 4 servings · Values may vary.

No additional tips available.