How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Fennel Salad?

You need 12 ingredients. The key ingredients include: 1 Tablespoon Freshly Squeezed Orange Juice, 1/2 Tablespoons Freshly Squeezed Lemon Juice, 1/2 Tablespoons Rice Vinegar, 1 Tablespoon Shallot, Minced, and more.

Is Orange Fennel Salad suitable as salads?

Yes, Orange Fennel Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Orange Fennel Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orange Fennel Salad Recipe

Name: Orange Fennel Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 Tablespoon Freshly Squeezed Orange Juice; 1/2 Tablespoons Freshly Squeezed Lemon Juice; 1/2 Tablespoons Rice Vinegar; 1 Tablespoon Shallot, Minced; 4 Tablespoons Extra Virgin Olive Oil; 1 pinch Kosher Salt To Taste; 1 pinch Freshly Ground Black Pepper, To Taste; 1 bulb Fennel, Thinly Sliced; 3 whole Whole Oranges, Peeled And Segmented Between Membranes; 1/2 cups Dried Cranberries; 1/2 cups Slivered Almonds; 1/4 cups Fennel Fronds, Tough Stems Removed, For Garnish

Orange Fennel Salad

Eats Now Editorial Team · 282 kcal · Salads

Orange Fennel Salad – a delicious recipe with Freshly Squeezed Orange Juice, Freshly Squeezed Lemon Juice, Rice Vinegar, Shallot, Olive Oil, Kosher Salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Orange Fennel Salad

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