How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange, Fennel And Garlic Marinated Olives?

You need 6 ingredients. The key ingredients include: 4 cups olives (assorted, green and black), 1/4 cup caper berries, drained, 2 tablespoons olive oil, 1 tablespoon orange zest (julienne strips ~ or ~ lemon), and more.

Is Orange, Fennel And Garlic Marinated Olives suitable as general?

Yes, Orange, Fennel And Garlic Marinated Olives falls under the General category and is a great choice for this type of meal.

How do I store leftover Orange, Fennel And Garlic Marinated Olives?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange, Fennel And Garlic Marinated Olives Recipe

Name: Orange, Fennel And Garlic Marinated Olives
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups olives (assorted, green and black); 1/4 cup caper berries, drained; 2 tablespoons olive oil; 1 tablespoon orange zest (julienne strips ~ or ~ lemon); 1 teaspoon fennel seed, crushed; 1 large garlic clove, sliced (or to taste)

Orange, Fennel And Garlic Marinated Olives – a delicious recipe with olives, caper berries, olive oil, orange zest, fennel, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 cups olives (assorted, green and black)
1/4 cup caper berries, drained
2 tablespoons olive oil
1 tablespoon orange zest (julienne strips ~ or ~ lemon)
1 teaspoon fennel seed, crushed
1 large garlic clove, sliced (or to taste)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
105 kcal
Category
General

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Orange, Fennel And Garlic Marinated Olives

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