How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Date-Nut Cake?

You need 9 ingredients. The key ingredients include: 1/2 c. shortening (1/2 butter and 1/2 Crisco), 1 c. sugar, 2 eggs, 2 trimmed orange rind, and more.

Is Orange-Date-Nut Cake suitable as baking & desserts?

Yes, Orange-Date-Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange-Date-Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange-Date-Nut Cake Recipe

Name: Orange-Date-Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. shortening (1/2 butter and 1/2 Crisco); 1 c. sugar; 2 eggs; 2 trimmed orange rind; 2 1/4 c. flour (reserve 1/4 c. to coat nuts and dates); 1 tsp. soda; 2/3 c. buttermilk; 1/2 c. pecans; 1 c. dates (small pieces)

Orange-Date-Nut Cake – a delicious recipe with shortening, sugar, eggs, orange rind, flour, soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. shortening (1/2 butter and 1/2 Crisco)
1 c. sugar
2 eggs
2 trimmed orange rind
2 1/4 c. flour (reserve 1/4 c. to coat nuts and dates)
1 tsp. soda
2/3 c. buttermilk
1/2 c. pecans
1 c. dates (small pieces)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1313 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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