How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Date-Nut Cake?

You need 9 ingredients. The key ingredients include: 1 c. butter, 1 1/3 c. buttermilk, 4 c. all-purpose flour, 2 Tbsp. grated orange rind, and more.

Is Orange-Date-Nut Cake suitable as baking & desserts?

Yes, Orange-Date-Nut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange-Date-Nut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange-Date-Nut Cake Recipe

Name: Orange-Date-Nut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. butter; 1 1/3 c. buttermilk; 4 c. all-purpose flour; 2 Tbsp. grated orange rind; 1 c. broken pecans, floured; 2 c. sugar; 4 eggs; 1 tsp. soda; 1 lb. chopped dates

Orange-Date-Nut Cake – a delicious recipe with butter, buttermilk, all-purpose, orange rind, pecans, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. butter
1 1/3 c. buttermilk
4 c. all-purpose flour
2 Tbsp. grated orange rind
1 c. broken pecans, floured
2 c. sugar
4 eggs
1 tsp. soda
1 lb. chopped dates

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2903 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange-Date-Nut Cake

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