How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Cumin Vinaigrette with Roasted Garlic?

You need 8 ingredients. The key ingredients include: 1 teaspoon cumin seeds, 1/3 cup orange juice, preferably freshly squeezed, Grated zest of one well washed orange, 1 tablespoon sherry vinegar, and more.

Is Orange Cumin Vinaigrette with Roasted Garlic suitable as salads?

Yes, Orange Cumin Vinaigrette with Roasted Garlic falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Orange Cumin Vinaigrette with Roasted Garlic?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orange Cumin Vinaigrette with Roasted Garlic Recipe

Name: Orange Cumin Vinaigrette with Roasted Garlic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon cumin seeds; 1/3 cup orange juice, preferably freshly squeezed; Grated zest of one well washed orange; 1 tablespoon sherry vinegar; 1/4 cup roasted garlic pulp; 1 teaspoon salt; 1/2 teaspoon freshly ground black pepper; 1/2 cup olive oil

Orange Cumin Vinaigrette with Roasted Garlic – a delicious recipe with cumin seeds, orange juice, well washed orange, sherry vinegar, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 teaspoon cumin seeds
1/3 cup orange juice, preferably freshly squeezed
Grated zest of one well washed orange
1 tablespoon sherry vinegar
1/4 cup roasted garlic pulp
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
1/2 cup olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
303 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange Cumin Vinaigrette with Roasted Garlic

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