How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange-Cream Dessert?

You need 8 ingredients. The key ingredients include: 1 tsp. shredded orange peel, 1 1/2 c. orange juice, 1/2 c. sugar, 1 prepared 10-inch sponge cake, and more.

Is Orange-Cream Dessert suitable as baking & desserts?

Yes, Orange-Cream Dessert falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange-Cream Dessert?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange-Cream Dessert Recipe

Name: Orange-Cream Dessert
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tsp. shredded orange peel; 1 1/2 c. orange juice; 1/2 c. sugar; 1 prepared 10-inch sponge cake; 1 c. whipping cream; 1/4 c. sugar; 1 tsp. shredded orange peel; 1 c. dairy sour cream

Orange-Cream Dessert – a delicious recipe with orange peel, orange juice, sugar, cake, whipping cream, sugar. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tsp. shredded orange peel
1 1/2 c. orange juice
1/2 c. sugar
1 prepared 10-inch sponge cake
1 c. whipping cream
1/4 c. sugar
1 tsp. shredded orange peel
1 c. dairy sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
540 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange-Cream Dessert

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