How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Cream-Cheese Frosting?

You need 6 ingredients. The key ingredients include: 1 1/2 sticks (3/4 cup) unsalted butter, room temperature, 3 packages (8 ounces each) cream cheese, room temperature, 2 cups confectioners sugar, sifted, 3/4 teaspoon finely grated orange zest, and more.

Is Orange Cream-Cheese Frosting suitable as general?

Yes, Orange Cream-Cheese Frosting falls under the General category and is a great choice for this type of meal.

How do I store leftover Orange Cream-Cheese Frosting?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Cream-Cheese Frosting Recipe

Name: Orange Cream-Cheese Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 sticks (3/4 cup) unsalted butter, room temperature; 3 packages (8 ounces each) cream cheese, room temperature; 2 cups confectioners sugar, sifted; 3/4 teaspoon finely grated orange zest; 1 tablespoon plus 1 teaspoon grated, peeled fresh ginger; Pinch of salt

Orange Cream-Cheese Frosting – a delicious recipe with unsalted butter, cream cheese, confectioners sugar, orange zest, ginger, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 sticks (3/4 cup) unsalted butter, room temperature
3 packages (8 ounces each) cream cheese, room temperature
2 cups confectioners sugar, sifted
3/4 teaspoon finely grated orange zest
1 tablespoon plus 1 teaspoon grated, peeled fresh ginger
Pinch of salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1207 kcal
Category
General

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Orange Cream-Cheese Frosting

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