Orange Cranberry Oatmeal Cookies Recipe

Name: Orange Cranberry Oatmeal Cookies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cups Softened Butter; 1/4 cups White Granulated Sugar; 1/2 cups Packed Brown Sugar; 1 whole Egg; 1 teaspoon Orange Extract; 1/2 teaspoons Vanilla Extract; 1 cup All-purpose Flour; 1/2 teaspoons Baking Soda; 1/4 teaspoons Salt; 1/2 teaspoons Cinnamon; 1/2 cups Diced Fresh Cranberries (or Dried Cranberries); 1 cup Quick Oats

Servings: persons

1/2 cups Softened Butter
1/4 cups White Granulated Sugar
1/2 cups Packed Brown Sugar
1 whole Egg
1 teaspoon Orange Extract
1/2 teaspoons Vanilla Extract
1 cup All-purpose Flour
1/2 teaspoons Baking Soda
1/4 teaspoons Salt
1/2 teaspoons Cinnamon
1/2 cups Diced Fresh Cranberries (or Dried Cranberries)
1 cup Quick Oats

1
Cream together (using a mixer) your butter, white sugar, and brown sugar. Add in your egg, orange extract, and vanilla extract. Mix until well combined.
2
In a separate bowl, combine your dry ingredients. This includes the flour, baking soda, salt, and cinnamon.
3
Slowly add your dry mixture into your wet mixture (a little at a time), mixing as you add. Continue until fully combined.
4
Using a spatula, fold your diced cranberries and oats into your dough.
5
Form the dough into small balls and place them onto a greased baking sheet. Flatten each ball of dough slightly using a fork or the palm of your hand.
6
Bake at 375 degrees (Fahrenheit) for 8-10 minutes or until golden brown. Recipe will make approximately 24 cookies (serving size 2 cookies).

593

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cups Softened Butter, 1/4 cups White Granulated Sugar, 1/2 cups Packed Brown Sugar, 1 whole Egg, and more.

Yes, Orange Cranberry Oatmeal Cookies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Cranberry Oatmeal Cookies

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