Orange Corn Muffins

1. 1

   In a mixing bowl, combine cornmeal, flour, sugar, baking powder and salt.

2. 2

   In another bowl, combine egg, milk, oil and orange peel.

3. 3

   Add to cornmeal mixture, stirring just until ingredients are combined.

4. 4

   Fill greased muffin tins 2/3 full. Bake at 425u00b0 for about 15 minutes or until lightly brown.

5. 5

   Remove from tins and serve warm.

6. 6

   Yields 12 muffins.

No nutritional information available.

No additional tips available.