Fresh, crisp and full of flavor — this Orange Congealed Salad is a must-try. Made with orange jello, boiling water, pineapple and mandarin oranges. Easy…
This Orange Congealed Salad relies on simple, everyday ingredients such as large orange jello, boiling water, small can crushed pineapple and mandarin oranges. It comes together quickly and makes 4 servings, at about 608 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026