How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Coconut Cake?

You need 9 ingredients. The key ingredients include: 2 c. sugar, 1 c. butter, 3 egg whites, 5 egg yolks, and more.

Is Orange Coconut Cake suitable as baking & desserts?

Yes, Orange Coconut Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Coconut Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Coconut Cake Recipe

Name: Orange Coconut Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. sugar; 1 c. butter; 3 egg whites; 5 egg yolks; 1/4 tsp. salt; juice and grated rind of 1 orange; 2 c. flour; 1/2 c. water; 1 1/2 tsp. baking powder

Orange Coconut Cake – a delicious recipe with sugar, butter, egg whites, egg yolks, salt, orange. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. sugar
1 c. butter
3 egg whites
5 egg yolks
1/4 tsp. salt
juice and grated rind of 1 orange
2 c. flour
1/2 c. water
1 1/2 tsp. baking powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1619 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Butterscotch Cream Pie
Blender Cheese Cake
Cake Mix Cookies
Pumpkin Roll

Orange Coconut Cake

How did you like this recipe?

Frequently Asked Questions