Orange Cloud Pancakes Recipe

Name: Orange Cloud Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cups Cottage Cheese; 3 whole Eggs (Yolks And Whites Separated); 2 Tablespoons Unsalted Butter, melted; 1 Tablespoon Orange Juice; 1/2 teaspoons Vanilla Extract; 1/2 teaspoons Almond Extract; 1/4 teaspoons Cinnamon; 1 pinch Nutmeg; 1/2 cups Whole Wheat Flour; 1 Tablespoon Sugar; 1/2 teaspoons Salt; 1 Tablespoon Orange Zest

Servings: persons

3/4 cups Cottage Cheese
3 whole Eggs (Yolks And Whites Separated)
2 Tablespoons Unsalted Butter, melted
1 Tablespoon Orange Juice
1/2 teaspoons Vanilla Extract
1/2 teaspoons Almond Extract
1/4 teaspoons Cinnamon
1 pinch Nutmeg
1/2 cups Whole Wheat Flour
1 Tablespoon Sugar
1/2 teaspoons Salt
1 Tablespoon Orange Zest

1
Combine the cottage cheese, egg yolks, melted butter, orange juice, vanilla and almond extracts in the bowl of your food processor. Process until smooth, about 30 seconds.
2
Stop the processor and add cinnamon, nutmeg, flour, sugar, salt and orange zest. Process again until smooth and transfer to a large bowl.
3
In another bowl, whisk the egg whites until stiff but not dry.
4
Very carefully, add one large scoop of the egg whites to the pancake batter and lightly fold them into the batter until smooth. Gently fold the remaining egg whites into the batter until incorporated.
5
Scoop 1/3 cup of the batter onto a lightly buttered griddle on medium heat and cook on each side until golden. Place the cooked pancakes on a plate while you finish cooking the remaining batter. Serve immediately. Top with raspberry jam or maple syrup.

318

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3/4 cups Cottage Cheese, 3 whole Eggs (Yolks And Whites Separated), 2 Tablespoons Unsalted Butter, melted, 1 Tablespoon Orange Juice, and more.

Yes, Orange Cloud Pancakes falls under the Breakfast category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Cloud Pancakes

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