Orange chicken with asparagus

Name: Orange chicken with asparagus
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp sesame oil; 4 oz chicken; 1 clove minced garlic; 1/4 tsp red pepper flakes; 2 cup chopped asparagus; 1 tsp soy sauce; 1 tsp honey; 1 tsp sesame seeds; 1 orange zest and juice; 1/2 cup brown rice

Eats Now Editorial Team · 212 kcal · Meat & Poultry

Jump to Recipe

Orange chicken with asparagus – a delicious recipe with sesame oil, chicken, garlic, red pepper, asparagus, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tbsp sesame oil
4 oz chicken
1 clove minced garlic
1/4 tsp red pepper flakes
2 cup chopped asparagus
1 tsp soy sauce
1 tsp honey
1 tsp sesame seeds
1 orange zest and juice
1/2 cup brown rice

1
heat 1 tbs sesame oil in a large skillet over medium heat
2
saute chicken ( in half inch strips), minced garlic and red pepper flakes for 7minutes
3
add chopped asparagus and cook 3 minutes more
4
in a small bowl, whisk together the soy sauce, honey, sesame seeds and orange.
5
add to the skillet and cook for a minute more
6
serve over a half of cup of brown rice

212

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 tbsp sesame oil, 4 oz chicken, 1 clove minced garlic, 1/4 tsp red pepper flakes, and more.

Yes, Orange chicken with asparagus falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
212 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Crusted Rack of Lamb a La Danno
Easy Pork Chop Dinner for Two Recipe
Drunken Chicken
Baked Mac n 3 Cheese with Bacon

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy