How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Chicken And Veggies?

You need 11 ingredients. The key ingredients include: 1 can (6 ounces) frozen orange juice concentrate, thawed, 3/4 cup maple syrup, 4 teaspoons canola oil, 3/4 teaspoon curry powder, and more.

Is Orange Chicken And Veggies suitable as meat & poultry?

Yes, Orange Chicken And Veggies falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange Chicken And Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Chicken And Veggies Recipe

Name: Orange Chicken And Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (6 ounces) frozen orange juice concentrate, thawed; 3/4 cup maple syrup; 4 teaspoons canola oil; 3/4 teaspoon curry powder; 1/4 teaspoon cayenne pepper; 6 boneless skinless chicken breast halves (1-1/2 pounds); 2 medium sweet red peppers, halved and seeded; 1 medium green pepper, halved and seeded; 3 medium zucchini, halved lengthwise; 1 fresh pineapple, peeled and cut into 1/2-inch slices; 2 unpeeled medium oranges, cut into 1/2-in slices

Try this homemade Orange Chicken And Veggies recipe the whole family will love. Made with orange juice concentrate, maple syrup, canola oil and curry po…

This Orange Chicken And Veggies relies on simple, everyday ingredients such as maple syrup, canola oil, curry powder and cayenne pepper. It comes together quickly and makes 4 servings, at about 521 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Orange Chicken And Veggies

Tips for the best results

Variations & substitutions

My Personal Notes

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