How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Chicken And Vegetable Stew?

You need 14 ingredients. The key ingredients include: 2 1/2 lbs chicken breasts, 1 1/2 cups orange juice, 1 1/2 cups chopped tomatoes, 1 1/2 cups cubed potatoes, and more.

Is Orange Chicken And Vegetable Stew suitable as soups & stews?

Yes, Orange Chicken And Vegetable Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Orange Chicken And Vegetable Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Chicken And Vegetable Stew Recipe

Name: Orange Chicken And Vegetable Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lbs chicken breasts; 1 1/2 cups orange juice; 1 1/2 cups chopped tomatoes; 1 1/2 cups cubed potatoes; 1 cup sliced onion; 2 large carrots, sliced; 2 minced garlic cloves; 1/2 teaspoon dried marjoram; 1/2 teaspoon dried thyme; 2 teaspoons grated orange zest; 1 cinnamon stick; 2 tablespoons cornstarch; 1/4 cup cold water; salt and pepper

Warm up with this hearty Orange Chicken And Vegetable Stew recipe. Made with chicken breasts, orange juice, tomatoes and potatoes. Easy step-by-step ins…

This Orange Chicken And Vegetable Stew relies on simple, everyday ingredients such as chicken breasts, orange juice, chopped tomatoes and cubed potatoes. It comes together quickly and makes 4 servings, at about 807 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Orange Chicken And Vegetable Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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