Orange Chicken Recipe

Name: Orange Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound boneless skinless chicken breast cubed; 1/2 teaspoon salt; 1 teaspoon crushed black pepper; 2 tablespoons extra-virgin olive oil; 2 cloves minced garlic; 1/2 cup orange juice no pulp; 1/4 cup pineapple juice; 3/4 cup honey to your taste; 1/4 cup soy sauce; 1/4 cup rice vinegar; 1/2 teaspoon ground ginger; 2 teaspoons crushed red pepper; 2 tablespoons cornstarch; 2 teaspoons sesame seeds; pineapple chunks Optional-

Servings: persons

1 pound boneless skinless chicken breast cubed
1/2 teaspoon salt
1 teaspoon crushed black pepper
2 tablespoons extra-virgin olive oil
2 cloves minced garlic
1/2 cup orange juice no pulp
1/4 cup pineapple juice
3/4 cup honey to your taste
1/4 cup soy sauce
1/4 cup rice vinegar
1/2 teaspoon ground ginger
2 teaspoons crushed red pepper
2 tablespoons cornstarch
2 teaspoons sesame seeds
pineapple chunks Optional-

1
["In a pan, warm olive oil. Add cubed chicken to pan, sprinkle with salt and pepper. Cook chicken until done and no longer pink.", "In a separate bowl add garlic, orange juice, honey, soy sauce, rice vinegar, ground ginger and red pepper. Stir ingredients until mixed well.
2
Once mixed add small amount of cornstarch to help thicken.", "Pour sauce mixture over chicken and simmer for 5-10 minutes.
3
We have also added pineapple chunks during the simmering stage for added flavor. Sauce will thicken as it simmers", "Remove from heat and serve over a bed of rice. Top with sesame seeds.
4
You may spoon sauce over rice if desired."]

469

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 pound boneless skinless chicken breast cubed, 1/2 teaspoon salt, 1 teaspoon crushed black pepper, 2 tablespoons extra-virgin olive oil, and more.

Yes, Orange Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange Chicken

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