Orange-Cardamom Spritzer

1. 1

   In a small saucepan, combine all the ingredients and bring to a simmer over medium heat. Stir until sugar is dissolved, then remove from heat. Let syrup cool to room temperature, then strain.

2. 2

   Fill each glass with 1 teaspoon cardamom syrup, and add a dash of bitters. Top up with prosecco and serve garnished with an orange twist.

* Per serving · 4 servings · Values may vary.

No additional tips available.