How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange Cake?

You need 6 ingredients. The key ingredients include: 1 orange cake mix, 1 (3 1/2 oz.) vanilla instant pudding, 1/3 c. vegetable oil, 1 c. orange juice, and more.

Is Orange Cake suitable as baking & desserts?

Yes, Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Cake Recipe

Name: Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 orange cake mix; 1 (3 1/2 oz.) vanilla instant pudding; 1/3 c. vegetable oil; 1 c. orange juice; 4 eggs; 1 Tbsp. grated orange peel

Orange Cake – a delicious recipe with orange cake, vanilla instant pudding, vegetable oil, orange juice, eggs. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 orange cake mix
1 (3 1/2 oz.) vanilla instant pudding
1/3 c. vegetable oil
1 c. orange juice
4 eggs
1 Tbsp. grated orange peel

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
434 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Orange Cake

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