Orange Breakfast Ring

1. 1

   Heat oven to 375u00b0.

2. 2

   Combine orange peel, sugar and cream cheese.

3. 3

   Unroll both cans of rolls.

4. 4

   Press seams together to form a flat surface.

5. 5

   Spread with cream cheese.

6. 6

   Roll up as jelly roll, form a ring with roll and place on jelly roll pan.

7. 7

   From outside, cut halfway to center of ring all around ring, about 2 inches apart.

8. 8

   Give each piece a half turn.

9. 9

   Bake at 375u00b0 for 15 to 20 minutes.

10. 10

    Mix powdered sugar and orange juice.

11. 11

    Drizzle on top of ring.

12. 12

    Serve warm.

* Per serving · 4 servings · Values may vary.

No additional tips available.