Orange Blossom Madeleines Recipe

Name: Orange Blossom Madeleines
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 tablespoons butter, room temperature; 3 eggs; 1 egg yolk; 1/2 cup sugar; 1 tablespoon juice, and zest of 1 clementine; 1 teaspoon vanilla; 1 cup cake flour; 1 teaspoon baking powder; 1/4 teaspoon orange blossom water; 4 ounces dark chocolate, chopped and melted

Servings: persons

8 tablespoons butter, room temperature
3 eggs
1 egg yolk
1/2 cup sugar
1 tablespoon juice, and zest of 1 clementine
1 teaspoon vanilla
1 cup cake flour
1 teaspoon baking powder
1/4 teaspoon orange blossom water
4 ounces dark chocolate, chopped and melted

1
["Butter and flour Madeleine pan, making sure to get into all the little crevices.
2
Preheat oven to 375 degrees", "In a bowl, beat the butter with a hand mixer or whisk until smooth, light and creamy.
3
In a large bowl, whisk the eggs, egg yolk and sugar until pale, thick and creamy. Add the clementine juice, zest and vanilla and continue beating.
4
Sift the cake flour and baking powder into the egg and sugar mixture and stir until incorporated.
5
Little by little, add the batter to the butter, stirring with a wooden spoon until all ingredients are incorporated. Cover and allow to rest in a cool place for about 20-30 minutes.", "Using a small scoop (about a heaping tablespoon), scoop some batter into each mold and gently spread it out just a bit. It will expand during baking.
6
Bake for about 7-8 minutes, until edges begin to brown and they develop the characteristic hump.
7
Allow to cool for a couple of minutes before un-molding. Repeat with remaining batter.
8
When cool, dip Madeleines in melted dark chocolate. Allow the chocolate about 15 minutes to set up, then enjoy!"]

709

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 8 tablespoons butter, room temperature, 3 eggs, 1 egg yolk, 1/2 cup sugar, and more.

Yes, Orange Blossom Madeleines falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Blossom Madeleines

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