Orange Banana Cheesecake Recipe

Name: Orange Banana Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 ½ cups vanilla wafer crumbs; ¼ cup butter, melted; 3 (250 g) packages cream cheese, softened; 1 (300 ml) caneagle brand sweetened condensed milk; 1 ripe banana, mashed; ¼ cup frozen orange juice, concentrate, thawed; 3 eggs; 1 teaspoon orange rind, grated; orange section, and banana slices; ¼ cup sugar; 2 ½ teaspoons cornstarch; ¼ teaspoon orange rind, grated; ½ cup orange juice

Servings: persons

1 ½ cups vanilla wafer crumbs
¼ cup butter, melted
3 (250 g) packages cream cheese, softened
1 (300 ml) caneagle brand sweetened condensed milk
1 ripe banana, mashed
¼ cup frozen orange juice, concentrate, thawed
3 eggs
1 teaspoon orange rind, grated
orange section, and banana slices
¼ cup sugar
2 ½ teaspoons cornstarch
¼ teaspoon orange rind, grated
½ cup orange juice

1
Combine crumbs and butter; press firmly onto bottom of 9-inch springform pan.
2
Beat cream cheese until fluffy.
3
Gradually beat in Eagle Brand until smooth.
4
Beat in mashed banana, juice concentrate, eggs and rind.
5
Pour into prepared pan.
6
Bake in preheated 350F oven for 50-55 minutes or until set.
7
Cool.
8
Top with orange sections, banana slices and orange glaze; chill.
9
ORANGE GLAZE:.
10
In saucepan combine sugar, cornstarch, orange rind, and orange juice; cook and stir until thickened.
11
Cool.

844

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 ½ cups vanilla wafer crumbs, ¼ cup butter, melted, 3 (250 g) packages cream cheese, softened, 1 (300 ml) caneagle brand sweetened condensed milk, and more.

Yes, Orange Banana Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange Banana Cheesecake

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