Orange And Vanilla Coffee Cake Recipe

Name: Orange And Vanilla Coffee Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs; 7 15/16 tablespoons white sugar; 1 orange large; 4 tablespoons olive oil; 1 container greek yogurt; 3 tablespoons grated coconut; 1 vanilla bean or two teaspoon vanilla extract; 11/16 cup brown sugar; 2 1/16 cups flour; 1 pinch salt; 1 1/2 teaspoons baking powder; 1/4 teaspoon baking soda

Servings: persons

3 eggs
7 15/16 tablespoons white sugar
1 orange large
4 tablespoons olive oil
1 container greek yogurt
3 tablespoons grated coconut
1 vanilla bean or two teaspoon vanilla extract
11/16 cup brown sugar
2 1/16 cups flour
1 pinch salt
1 1/2 teaspoons baking powder
1/4 teaspoon baking soda

1
Preheat the oven to 180 degrees Celsius.
2
Grease a round cake pan with butter and sprinkle it with flour. Set it aside.
3
Beat the eggs and stir in the sugar, mixing them well.
4
When the mix turns into a whitish cream, add the orange zest and juice, olive oil, yogurt, and grated coconut. Beat again until it turns into a cream.
5
Open the vanilla bean lengthwise and scrape out the contents with a knife.
6
Add the brown sugar, flour, salt, baking powder, and baking soda.
7
Mix until everything is blended, being careful not to over mix.
8
Pour the dough into the cake pan and bake for about 30 to 35 minutes.
9
Check with a toothpick, then remove the cake once it is finished and remove it from the cake pan.
10
When it is cold, dust the cake with powdered sugar (optional), and serve with fresh orange juice.

834

kcal

Calories

Fat

123

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 3 eggs, 7 15/16 tablespoons white sugar, 1 orange large, 4 tablespoons olive oil, and more.

Yes, Orange And Vanilla Coffee Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Orange And Vanilla Coffee Cake

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