How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange And Pepper Pork?

You need 8 ingredients. The key ingredients include: 1 lb. pork (can be shoulder, butt or chops), 1/2 c. orange juice, 2 Tbsp. honey, 1 clove garlic, crushed, and more.

Is Orange And Pepper Pork suitable as meat & poultry?

Yes, Orange And Pepper Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Orange And Pepper Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Orange And Pepper Pork Recipe

Name: Orange And Pepper Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork (can be shoulder, butt or chops); 1/2 c. orange juice; 2 Tbsp. honey; 1 clove garlic, crushed; 1 tsp. salt; 1/2 tsp. ground black pepper; 1 tsp. sage, crushed; 1/4 tsp. allspice

Orange And Pepper Pork – a delicious recipe with pork, orange juice, honey, clove garlic, salt, ground black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. pork (can be shoulder, butt or chops)
1/2 c. orange juice
2 Tbsp. honey
1 clove garlic, crushed
1 tsp. salt
1/2 tsp. ground black pepper
1 tsp. sage, crushed
1/4 tsp. allspice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
313 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

P90X Island Pork Tenderloin
Bow Tie Lemon Chicken
Persian Style Chicken And Rice
Turkey Burgers With Flavor

Orange And Pepper Pork

How did you like this recipe?

Frequently Asked Questions