How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Orange And Fennel Salad?

You need 5 ingredients. The key ingredients include: 1 (6 ounce) package DOLE(R) Tender Garden Blend, 2 oranges, peeled and cut in half slices, 1 fennel bulb, trimmed, cored and thinly sliced lengthwise, 8 pitted Kalamata olives, cut in half, and more.

Is Orange And Fennel Salad suitable as salads?

Yes, Orange And Fennel Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Orange And Fennel Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Orange And Fennel Salad Recipe

Name: Orange And Fennel Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 ounce) package DOLE(R) Tender Garden Blend; 2 oranges, peeled and cut in half slices; 1 fennel bulb, trimmed, cored and thinly sliced lengthwise; 8 pitted Kalamata olives, cut in half; Orange Vinaigrette (recipe below)

Orange And Fennel Salad – a delicious recipe with oranges, fennel bulb, olives, Orange Vinaigrette. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 (6 ounce) package DOLE(R) Tender Garden Blend
2 oranges, peeled and cut in half slices
1 fennel bulb, trimmed, cored and thinly sliced lengthwise
8 pitted Kalamata olives, cut in half
Orange Vinaigrette (recipe below)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
24 kcal
Category
Salads

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