Bake this irresistible Opera Fudge at home. Made with sugar, milk, salt and butter. Easy step-by-step instructions included.
This Opera Fudge relies on simple, everyday ingredients such as (475 ml) sugar, (225 ml) milk, (2 ml) salt and (15 ml) butter. It comes together quickly and makes 4 servings, at about 453 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Opera Fudge delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026