Open Wide! Tur-Chicken Club Burgers Recipe

Name: Open Wide! Tur-Chicken Club Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices good quality bacon; 1 pound ground turkey breast; 1 pound ground chicken; 1 teaspoons paprika or smoked sweet paprika; 2 teaspoons poultry seasoning, 2/3 palm full; 1 tablespoon grill seasoning, a palm full; A handful chopped flat-leaf parsley; 1 large shallot, finely chopped; 2 tablespoons extra-virgin olive oil; 1 cup buttermilk; 1/4 cup sour cream; 1 large clove garlic, grated or minced; 1 tablespoon lemon juice; 1 teaspoon hot sauce; 3 tablespoons, finely chopped chives; 1 tablespoon, finely chopped dill; Salt and pepper; 4 crusty whole-wheat Keiser rolls; 12 pieces green leaf lettuce; 8 slices ripe tomato; 8 slices avocado

Servings: persons

8 slices good quality bacon
1 pound ground turkey breast
1 pound ground chicken
1 teaspoons paprika or smoked sweet paprika
2 teaspoons poultry seasoning, 2/3 palm full
1 tablespoon grill seasoning, a palm full
A handful chopped flat-leaf parsley
1 large shallot, finely chopped
2 tablespoons extra-virgin olive oil
1 cup buttermilk
1/4 cup sour cream
1 large clove garlic, grated or minced
1 tablespoon lemon juice
1 teaspoon hot sauce
3 tablespoons, finely chopped chives
1 tablespoon, finely chopped dill
Salt and pepper
4 crusty whole-wheat Keiser rolls
12 pieces green leaf lettuce
8 slices ripe tomato
8 slices avocado

1
Preheat oven to 375 degrees F.
2
Bake bacon on slotted broiler pan until crisp 15 to 20 minutes.
3
Combine meat with paprika, poultry seasoning, grill seasoning, parsley and shallots.
4
Mix well and form into 4 (1/2 pound) patties.
5
Heat the extra-virgin olive oil in a large skillet over medium to medium-high heat.
6
Cook meat patties 14 to 15 minutes, turning once.
7
Mix buttermilk with the sour cream, garlic, lemon juice, hot sauce, chives, dill, salt and pepper, to taste.
8
Split and toast rolls.
9
Place burgers on bun bottoms and top with 2 slices bacon, lettuce, season tomatoes and set in place, arrange avocado on top of tomatoes.
10
Top bun tops with buttermilk dressing and set in place.

1304

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 8 slices good quality bacon, 1 pound ground turkey breast, 1 pound ground chicken, 1 teaspoons paprika or smoked sweet paprika, and more.

Yes, Open Wide! Tur-Chicken Club Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Open Wide! Tur-Chicken Club Burgers

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