OPEN PIT Roasted Pork Mac 'n Cheese — Meat & Poultry recipe

OPEN PIT Roasted Pork Mac 'n Cheese

Eats Now Editorial Team  · 457 kcal  · Meat & Poultry

Jump to Recipe

Try this homemade OPEN PIT Roasted Pork Mac 'n Cheese recipe the whole family will love. Made with country-style pork, OPEN PIT Hickory Smoke, pouches a…

This OPEN PIT Roasted Pork Mac 'n Cheese relies on simple, everyday ingredients such as butter, cut up, qt. milk, panko bread crumbs and fresh parsley, chopped. It comes together quickly and makes 4 servings, at about 457 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

Frequently Asked Questions