How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for OPEN PIT Hickory-Glazed Squash & Beans?

You need 9 ingredients. The key ingredients include: 3 cups acorn squash, peeled, seeded and diced, 1/2 cup OPEN PIT Hickory Smoke Barbecue Sauce, 1 cup dry kidney beans, cooked, 1 cup dry black beans, cooked, and more.

Is OPEN PIT Hickory-Glazed Squash & Beans suitable as general?

Yes, OPEN PIT Hickory-Glazed Squash & Beans falls under the General category and is a great choice for this type of meal.

How do I store leftover OPEN PIT Hickory-Glazed Squash & Beans?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

OPEN PIT Hickory-Glazed Squash & Beans Recipe

Name: OPEN PIT Hickory-Glazed Squash & Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups acorn squash, peeled, seeded and diced; 1/2 cup OPEN PIT Hickory Smoke Barbecue Sauce; 1 cup dry kidney beans, cooked; 1 cup dry black beans, cooked; 1 cup dry pinto beans, cooked; 1 cup dry navy beans, cooked; 1 cup dry black-eyed peas, cooked; 2 tsp. salt; 1/4 cup curly-leaf parsley, finely chopped

OPEN PIT Hickory-Glazed Squash & Beans – a delicious recipe with acorn squash, OPEN PIT Hickory Smoke, kidney beans, black beans, pinto beans, navy beans. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 cups acorn squash, peeled, seeded and diced
1/2 cup OPEN PIT Hickory Smoke Barbecue Sauce
1 cup dry kidney beans, cooked
1 cup dry black beans, cooked
1 cup dry pinto beans, cooked
1 cup dry navy beans, cooked
1 cup dry black-eyed peas, cooked
2 tsp. salt
1/4 cup curly-leaf parsley, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
474 kcal
Category
General

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OPEN PIT Hickory-Glazed Squash & Beans

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