Open Faces Crab Sandwiches — Seafood recipe

Open Faces Crab Sandwiches

Eats Now Editorial Team  · 471 kcal  · Seafood

Jump to Recipe

Try this homemade Open Faces Crab Sandwiches recipe the whole family will love. Made with bread, crab, butter and clove garlic. Easy step-by-step instru…

This Open Faces Crab Sandwiches relies on simple, everyday ingredients such as loaf sourdough bread, dungeness crab, picked, butter and garlic. It comes together quickly and makes 4 servings, at about 471 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

Frequently Asked Questions