Open-Faced Turkey Joes Recipe

Name: Open-Faced Turkey Joes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (19 1/2-oz.) package Italian turkey sausage, casings removed; 1 (8-oz.) package fresh mushrooms, quartered; 1/2 green bell pepper, finely chopped; 1 (15 1/2-oz.) jar spaghetti sauce; 1 garlic clove, minced; 2 tablespoons tomato paste; 1 teaspoon dried onion flakes; 1/4 teaspoon pepper; 1 (12-oz.) French bread loaf; 2 tablespoons grated Parmesan cheese; 1/4 cup (1 oz.) shredded mozzarella cheese

Servings: persons

1 (19 1/2-oz.) package Italian turkey sausage, casings removed
1 (8-oz.) package fresh mushrooms, quartered
1/2 green bell pepper, finely chopped
1 (15 1/2-oz.) jar spaghetti sauce
1 garlic clove, minced
2 tablespoons tomato paste
1 teaspoon dried onion flakes
1/4 teaspoon pepper
1 (12-oz.) French bread loaf
2 tablespoons grated Parmesan cheese
1/4 cup (1 oz.) shredded mozzarella cheese

1
Cook sausage in a Dutch oven over medium heat, stirring often, 10 minutes or until meat crumbles and is no longer pink; drain. Add mushrooms and bell pepper; cook over medium heat, stirring frequently, 5 minutes. Stir in next 5 ingredients; bring to a boil. Reduce heat to low, and simmer, stirring occasionally, 20 minutes.
2
Preheat oven to 400u00b0. Cut bread in half lengthwise. Place bread, cut side up, on an aluminum foil-lined baking sheet. Bake 5 to 6 minutes until toasted.
3
Spoon sausage mixture onto toasted bread, and sprinkle with cheeses. Bake at 400u00b0 for 5 to 7 minutes or until cheese is melted and bubbly.
4
Note: For testing purposes only, we used Jennie-O Sweet Lean Italian Turkey Sausage.

148

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (19 1/2-oz.) package Italian turkey sausage, casings removed, 1 (8-oz.) package fresh mushrooms, quartered, 1/2 green bell pepper, finely chopped, 1 (15 1/2-oz.) jar spaghetti sauce, and more.

Yes, Open-Faced Turkey Joes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Open-Faced Turkey Joes

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