Open-Faced Turkey Burger with Caramelized Onions and Mushrooms Recipe

Name: Open-Faced Turkey Burger with Caramelized Onions and Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound 92 Percent Fat Free Ground Turkey; 1 whole Medium Onion, Divided (1/4 Cup Finely Chopped, The Remainder Sliced); 1 clove Garlic, Finely Chopped; 1 Tablespoon Crushed Red Pepper Flakes; 1/2 cups Bread Crumbs; 1 whole Egg; 1/2 Tablespoons Worcestershire Sauce; 2 dashes Salt And Pepper; 2 Tablespoons Extra Virgin Olive Oil; 2 cups Chopped Mushrooms; 5 whole Whole-grain English Muffins

Servings: persons

1 pound 92 Percent Fat Free Ground Turkey
1 whole Medium Onion, Divided (1/4 Cup Finely Chopped, The Remainder Sliced)
1 clove Garlic, Finely Chopped
1 Tablespoon Crushed Red Pepper Flakes
1/2 cups Bread Crumbs
1 whole Egg
1/2 Tablespoons Worcestershire Sauce
2 dashes Salt And Pepper
2 Tablespoons Extra Virgin Olive Oil
2 cups Chopped Mushrooms
5 whole Whole-grain English Muffins

1
Using your hands, squish meat, 1/4 cup chopped onions, garlic, red pepper, bread crumbs, egg, Worcestershire sauce and salt and pepper in a large bowl.
2
Mix until the ingredients are able to be formed into patties without crumbling.
3
If necessary, add extra bread crumbs to keep the meat together.
4
Once patties have been formed, set them aside.
5
Heat up your stove top grill and cook patties until they are cooked through.
6
While burgers are grilling, heat a skillet with olive oil.
7
Put remaining onions (sliced) and mushrooms in and sautee until soft and caramelized.
8
(The smell alone will get you, I promise.)
9
Toast your English muffins.
10
Top each muffin with a patty, then the caramelized onions and mushrooms.
11
Enjoy!

350

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 pound 92 Percent Fat Free Ground Turkey, 1 whole Medium Onion, Divided (1/4 Cup Finely Chopped, The Remainder Sliced), 1 clove Garlic, Finely Chopped, 1 Tablespoon Crushed Red Pepper Flakes, and more.

Yes, Open-Faced Turkey Burger with Caramelized Onions and Mushrooms falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Open-Faced Turkey Burger with Caramelized Onions and Mushrooms

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