How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Open-Faced Bagel Sandwich?

You need 7 ingredients. The key ingredients include: 1 bagel (onion bagel or everything bagel will be best), 3 tablespoons whipped cream cheese, 1 avocado, 8 slices cucumbers, and more.

Is Open-Faced Bagel Sandwich suitable as salads?

Yes, Open-Faced Bagel Sandwich falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Open-Faced Bagel Sandwich?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Open-Faced Bagel Sandwich Recipe

Name: Open-Faced Bagel Sandwich
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 bagel (onion bagel or everything bagel will be best); 3 tablespoons whipped cream cheese; 1 avocado; 8 slices cucumbers; 2 tablespoons extra virgin olive oil; 2 tablespoons raspberry vinaigrette dressing; salt and pepper

Open-Faced Bagel Sandwich – a delicious recipe with bagel, whipped cream cheese, avocado, cucumbers, extra virgin olive oil, raspberry vinaigrette. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 bagel (onion bagel or everything bagel will be best)
3 tablespoons whipped cream cheese
1 avocado
8 slices cucumbers
2 tablespoons extra virgin olive oil
2 tablespoons raspberry vinaigrette dressing
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
Salads

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Open-Faced Bagel Sandwich

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